logo lockup for AOK's meal delivery program

overview

We will be delivering evening meals for local youth on Mondays and Wednesdays during the week.

Staff will ring the doorbell and leave meals at either the front door or another designated location.

Monday meals should last Monday and Tuesday. Wednesday meals should last Wednesday to Friday.

reminder

Do not open the door until AOK staff has left.

october 19–23

beef & rice

bbq chicken

meatballs

ham dinner

turkey rollup

Need help with dinner? Don’t have enough time to cook because of what life’s throwing at you? AOK is still delivering nutritious meals to the community and that includes you and your family.

If you or someone you know is in need, please fill out this form.

  • By signing below, you give permission to AOK staff and volunteers to deliver meals where you live.

  • This field is for validation purposes and should be left unchanged.

Oven

  • Place on sheet pan
  • Preheat oven to 350 ºF
  • Reheat up to 30 minutes

Reminder

Never use toaster ovens to reheat meals, regardless of tray material.

Microwave

  • Cook on High 1–3 minutes
    (depending on microwave wattage)
  • If still frozen, cook for an additional 2–3 minutes
    (depending on menu items)

Reminder

Never use toaster ovens to reheat meals, regardless of tray material.

microwave safety

When cooking in a microwave, cook all food to 165 ºF for 15 seconds, stir halfway through, and let stand for 2 minutes before serving.

food safety tips

These are minimum temperatures each food item should be for safe consumption.

165 ºF

poultry/pasta (stuffing)

 

155 ºF

ground meat

 

145 ºF

steaks & chops

 

reminder

Check all food for 15 seconds minimum.